← Tillbaka till receptbiblioteketCroatian Bean Stew

Croatian Bean Stew

Heat the oil in a pan. Add the chopped vegetables and sauté until tender. Take a pot, empty the beans together with the vegetables into it, put the sausages inside and cook for further 20 minutes on a low heat. Or, put it in an oven and bake it at a temperature of 180ºC/350ºF for 30 minutes. This dish is even better reheated the next day.

Använd som måltid

1 portion = 1584 kcal

Näringsvärden (per portion)

Kalorier1584 kcal
Protein39g
Kolhydrater79g
Fett13g
Fiber17g

Information

Portioner4 st

Ingredienser (7 st)

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